Tropical-Marinated Beef Stew over Basmati Rice
Beef stew chunks marinated in Tropical marinade and seasoned with pink Himalayan salt, garlic, paprika, cumin, moho, thyme and oregano — sautéed in their own juices with a splash of cream, then simmered and served over basmati rice with vegetables. One of my own plates.
👨🍳One of my own plates — beef marinated in Brencee Tropical Marinade, sautéed in its own juices with a splash of cream and served over basmati rice. Only pink Himalayan salt touches it.

- Servings
- 1
- Total time
- 35 min
- Est. cost
- $11.50
- Per serving
- $11.50
- Protein
- 50g
- Carbs
- 54g
- Fats
- 20g
- Kcal
- 620
Estimated grocery cost to purchase all ingredients for this recipe. Actual pricing varies by region, store, and season.
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